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B.S. in Business – Entrepreneurship

Lead the Way Through Regent’s B.S. in Business – Entrepreneurship Degree

The world needs innovators like you. Regent’s Bachelor of Science (B.S.) in Business – Entrepreneurship program is highly interactive and gives students training in championing their business ventures. Gain the skills to craft comprehensive business plans, implement effective strategies, and manage business growth.

On Campus, Online
120+
February 10, 2025

Gain Industry Experience

Experience an entrepreneurially focused education and interact with small business owners.

Build on a Strong Foundation

Research and develop strategies rooted in a biblical worldview.

Learn from the Best

Learn from distinguished faculty with executive leadership experience and nationally known entrepreneurs.

Explore Scholarships

Explore exciting scholarship opportunities such as academic merit scholarships, honors college scholarships, and more! Learn about the scholarships for on-campus incoming freshmen: the $10,000 Freedom Scholarships, $4,000 Homeschool Scholarships and $4,000 Private School Scholarships.

ALIGN YOURSELF WITH EXCELLENCE

Regent has been ranked among the Top National Universities by the U.S. News & World Report (2024). Our programs have also ranked as the #1 Best Online Bachelor's Programs in Virginia 12 years in a row (2013-2024). You can pursue our ACBSP-accredited Bachelor of Science in Business – Entrepreneurship program online or at our beautiful campus in Virginia Beach.

Please complete the Request Information form on this page to learn more about this program.

On completing the B.S. in Business – Entrepreneurship program, you can:

  • Write and present business ideas and plans.
  • Think creatively and critically while making ethical decisions.
  • Evaluate business strategies and complete return on investment analyses.

Career Opportunities

  • Business Ownership
  • Business Strategy/Consulting
  • Management
  • Executive Leadership
Featured Courses
ECON 360Entrepreneurship, Market Processes & Economic Growth3
Economic growth and development with a special emphasis on the role of entrepreneurship are applied to the problem of poverty particularly in underdeveloped economies. The interrelationships of economic, political, sociological, historical, theological and technological factors are examined. Prerequisite: ECON 120 or ECON 260.
ECON 380International Economics3
Studies the principles, concepts, theories and implications of international economics from a trade and business perspective. Topics include: trade policy, restrictions, tariffs, immigration, exchange rate regimes, protectionism, regional trade agreements and impact on global trade. Prerequisite: ECON 230.
ECON 450History of Economic Thought3
Examines the development of economic theory from ancient times to the present. Economic concepts in the Bible are discussed as well as contributions of Greece, Rome, the Middle Ages, and the Reformation with a particular emphasis on developments since the eighteenth century. Prerequisites: ECON 230 and ECON 320.
ENTR 301Idea Generation & Feasibility Analysis3
The course explores the foundations of entrepreneurship with a focus on generating innovative business ideas and assessing their feasibility. Students will develop skills in creative thinking, market research, and evaluation techniques to determine the potential success of new ventures. Prerequisite: BUSN 110.
ENTR 302New Business Planning & Strategy Development3
The course examines the essential components of new business planning, including strategy development, business model design, and strategic planning tools. This course equips students with the skills to craft comprehensive business plans and effective strategies. Prerequisite: ENTR 301.
ENTR 401Marketing Research & Venture Launch Plan Execution3
This course teaches students how to conduct effective marketing research and execute a venture launch plan. The course covers research methodologies, data analysis, and the practical steps needed to successfully launch a new venture. Prerequisites: ENTR 302; BUSN 240.
ENTR 402Growth Management, Revenue Generation, & Financial Planning3
This course focuses on managing business growth, generating revenue, and strategic financial planning. The course covers growth strategies, revenue models, and advanced financial planning techniques necessary for scaling a successful venture. Prerequisites: ACCT 205; ENTR 301.
FINA 280Introduction to Financial Planning3
An overview of the principles behind financial planning and the financial planning process for individuals. Topics include retirement planning, time value of money, personal financial statements, budgeting, emergency fund planning, credit and debt management, educational funding, financial planning for special circumstances, tax and estate planning, and other subjects.
FINA 345Corporate Finance3
Studies the theories, concepts and practices of corporate finance including the topics of valuation, risk management, profits, performance measurements, assessing and implementing financing decisions, as well as designing and implementing corporate finance policies and influencing capital structures. Prerequisite: BUSN 320.
FINA 350Investment & Portfolio Management3
This course examines institutional and individualized portfolio management. Course covers principles for managing financial assets which would apply to managing corporate pension funds, bank-administered trusts, and other institutional funds. Students will learn how to determine appropriate investment objectives, develop portfolio strategies, estimate risk-return expectations, and evaluation of investment performance. Prerequisite: FINA 345.

Step 1: Apply to Regent University

Submit your application using the Regent University Online Application.

Note: If you are unable to complete our application due to a disability, please contact our Admissions Office at 757.352.4990 or admissions@regent.edu and an admissions representative will provide reasonable accommodations to assist you in completing the application.

Step 2: Submit Your Unofficial Transcripts

Submit your unofficial high school or college transcripts to regent.edu/items.

Upon submitting your application, you will receive an email requesting authorization for Regent University to obtain your official transcripts from your U.S. degree-granting institution. International transcripts must be evaluated by a NACES, AACRAO or NAFSA approved agency.

Step 3: Submit Your Government-Issued ID

To ensure academic integrity, Regent University requires a copy of a government-issued ID. Please submit a scanned copy or photograph of it to regent.edu/items.

Step 4: Submit Your FAFSA

Complete your Free Application for Federal Student Aid (FAFSA) at studentaid.gov Regent's school code is 030913.


Please feel free to contact the Office of Admissions at 757.352.4990 or admissions@regent.edu should you have any further questions about the application process.

Note: All items submitted as part of the application process become the property of Regent University and cannot be returned.

DegreeTuition Block Rate Per SemesterCredit Hours Per SemesterTuition Rate Per Year
Students taking on-campus classes
(fall & spring semesters)
$9,97512 - 18$19,950
DegreeTuition Cost Per Credit HourAverage Credit Hours Per SemesterAverage Tuition Per Semester
Students taking on-campus classes
(fall & spring semesters)
$665Under 12$7,980
Students taking on-campus classes
(fall & spring semesters)
$665Over 18$11,970
Students taking on-campus classes
(summer semester)
$665N/A$1,995+

Student Fees Per Semester

University Services Fee (On-Campus Students)$850 (Fall & Spring)
$700 (Summer)

Housing Fees » | Military Admissions & Aid » | Cost of Attendance »

DegreeTuition Cost Per Credit HourAverage Credit Hours Per SemesterAverage Tuition Per Semester
Part-Time Students (3-11 Credit Hours Per Semester)$4506$2,700
Full-Time Students (12+ Credit Hours Per Semester)$39512$4,740

Student Fees Per Semester

University Services Fee (Online Students)$700

Military Admissions & Aid » | Cost of Attendance »

DegreeTuition Block Rate Per SemesterCredit Hours Per SemesterTuition Rate Per Year
Students taking on-campus classes
(fall & spring semesters)
$9,49312 - 18$18,986
DegreeTuition Cost Per Credit HourAverage Credit Hours Per SemesterAverage Tuition Per Semester
Students taking on-campus classes
(fall & spring semesters)
$630Under 12$7,560
Students taking on-campus classes
(fall & spring semesters)
$630Over 18$11,340
Students taking on-campus classes
(summer semester)
$630N/A$1,890+

Student Fees Per Semester

University Services Fee (On-Campus Students)$850 (Fall & Spring)
$700 (Summer)

Housing Fees » | Military Admissions & Aid » | Cost of Attendance »

DegreeTuition Cost Per Credit HourAverage Credit Hours Per SemesterAverage Tuition Per Semester
Part-Time Students (3-11 Credit Hours Per Semester)$4506$2,700
Full-Time Students (12+ Credit Hours Per Semester)$39512$4,740

Student Fees Per Semester

University Services Fee (Online Students)$700

Military Admissions & Aid » | Cost of Attendance »

“Regent gave me the skills I needed and prepared me for the work I’m doing now.”
Stryker Watts, B.S. in Business - Marketing, 2013 Senior Manager, Deposit & Regional Marketing, First Republic Bank
“Proverbs 27:17 states, 'Iron sharpens iron, and one man sharpens another.' That's been my Regent experience academically and relationally. I am grateful to have grown together with such amazing people.”
Christian Ellis, B.S. in Business, 2018; M.A. in Organizational Leadership, 2020 Executive Assistant to the Executive Vice President, Regent University
“Regent gave me the tools and confidence to integrate my faith in my community and career. I was able to develop my potential and am now fulfilling my purpose as a business leader.”
Scott Berry, 2009
“Greatness is deposited into the hearts of every student through this university. It's a greatness to serve with excellence, humility, and a commitment to respond both in heart and mind to the work ahead.”
Lauren Dennis, B.S. in Biophysical Sciences, 2020 Student Research Assistant, Children's Hospital of Pittsburgh